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FUE Central Library

Fundamental accounting principles /

Wild, John J.

Fundamental accounting principles / John J. Wild, Kermit D. Larson, Barbara Chiappetta. - Eighteenth edition - 1 v. (various pagings) : color illustrations ; 29 cm.

A variety of multi-media instructional aids are available to support the text. Includes index.

Chapter 1: Accounting in BusinessChapter 2: Analyzing and Recording TransactionsChapter 3: Adjusting Accounts and Preparing Financial StatementsChapter 4: Completing the Accounting CycleChapter 5: Accounting for Merchandising OperationsChapter 6: Inventories and Cost of SalesChapter 7: Accounting Information SystemsChapter 8: Cash and Internal ControlsChapter 9: Accounting for ReceivablesChapter 10: Plant Assets, Natural Resources, and IntangiblesChapter 11: Current Liabilities and Payroll AccountingChapter 12: Accounting for PartnershipsChapter 13: Accounting for CorporationsChapter 14: Long-Term LiabilitiesChapter 15: Investments and International OperationsChapter 16: Reporting the Statement of Cash FlowsChapter 17: Analysis of Financial StatementsChapter 18: Managerial Accounting Concepts and PrinciplesChapter 19: Job Order CostingChapter 20: Process CostingChapter 21: Cost-Volume-Profit AnalysisChapter 22: Master Budgets and PlanningChapter 23: Flexible Budgets and Standard CostsChapter 24: Performance Measurement and Responsibility AccountingChapter 25: Capital Budgeting and Managerial DecisionsAppendix A: Financial Statement Information A-1Appendix B: Time Value of Money BAppendix C: Activity-Based Costing C


"We use data to make decisions and maximize performance. Student performance data are used to identify content areas that can be made more direct, concise, and systematic. Learning science reveals that students better learn and retain information when text is presented in a more focused, succinct, blocked format. Visual aids and numerous demonstration and guided example videos offer additional learning aids. New summary Cheat Sheets conclude each chapter to visually reinforce key concepts and procedures"

9780071103091 0071103090 (alk. paper)


Accounting.

HF5635 / .P975 2005

657 / W.J.F

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