Introduction to general, organic, and biochemistry /
Introduction to general, organic, and biochemistry /
Morris Hein, Leo R. Best,Scott Pattison,Susan Arena.
- eigth edition
- 1 volume. (various pagings) : illustrations. (some color.) ; 27 cm.
Includes index.
1. An Introduction to Chemistry --
2. Standards for Measurement --
3. Classification of Matter --
4. Properties of Matter --
5. Early Atomic Theory and Structure --
6. Nomenclature of Inorganic Compounds --
7. Quantitative Composition of Compounds --
8. Chemical Equations --
9. Calculations from Chemical Equations --
10. Modern Atomic Theory and the Periodic Table --
11. Chemical Bonds: The Formation of Compounds from Atoms --
12. The Gaseous State of Matter --
13. Water and the Properties of Liquids --
14. Solutions --
15. Acids, Bases, and Salts --
16. Chemical Equilibrium --
17. Oxidation-Reduction --
18. Nuclear Chemistry --
19. Organic Chemistry: Saturated Hydrocarbons --
20. Unsaturated Hydrocarbons --
21. Polymers: Macromolecules --
22. Alcohols, Ethers, Phenols, and Thiols --
23. Aldehydes and Ketones --
24. Carboxylic Acids and Esters --
25. Amides and Amines: Organic Nitrogen Compounds --
26. Stereoisomerism --
27. Carbohydrates --
28. Lipids --
29. Amino Acids, Polypeptides, and Proteins --
30. Enzymes --
31. Nucleic Acids and Heredity --
32. Nutrition --
33. Bioenergetics --
34. Carbohydrate Metabolism --
35. Metabolism of Lipids and Proteins --
Appendixes --
Photo Credits --
Index.
Offers a foundation for a future career in allied health or nursing - a foundation built on fundamental principles and solid problem-solving skills. This book provides a variety of exercises, including practice exercises and end-of-chapter exercises, as well as challenge exercises and worked examples.
0471451967 (acidfree paper)
Chemistry.
540 / I
Includes index.
1. An Introduction to Chemistry --
2. Standards for Measurement --
3. Classification of Matter --
4. Properties of Matter --
5. Early Atomic Theory and Structure --
6. Nomenclature of Inorganic Compounds --
7. Quantitative Composition of Compounds --
8. Chemical Equations --
9. Calculations from Chemical Equations --
10. Modern Atomic Theory and the Periodic Table --
11. Chemical Bonds: The Formation of Compounds from Atoms --
12. The Gaseous State of Matter --
13. Water and the Properties of Liquids --
14. Solutions --
15. Acids, Bases, and Salts --
16. Chemical Equilibrium --
17. Oxidation-Reduction --
18. Nuclear Chemistry --
19. Organic Chemistry: Saturated Hydrocarbons --
20. Unsaturated Hydrocarbons --
21. Polymers: Macromolecules --
22. Alcohols, Ethers, Phenols, and Thiols --
23. Aldehydes and Ketones --
24. Carboxylic Acids and Esters --
25. Amides and Amines: Organic Nitrogen Compounds --
26. Stereoisomerism --
27. Carbohydrates --
28. Lipids --
29. Amino Acids, Polypeptides, and Proteins --
30. Enzymes --
31. Nucleic Acids and Heredity --
32. Nutrition --
33. Bioenergetics --
34. Carbohydrate Metabolism --
35. Metabolism of Lipids and Proteins --
Appendixes --
Photo Credits --
Index.
Offers a foundation for a future career in allied health or nursing - a foundation built on fundamental principles and solid problem-solving skills. This book provides a variety of exercises, including practice exercises and end-of-chapter exercises, as well as challenge exercises and worked examples.
0471451967 (acidfree paper)
Chemistry.
540 / I