Clinical nutrition / edited on behalf of the Nutrition Society by Michael J. Gibney ... [et al.].
Material type:
TextSeries: The human nutrition textbook seriesPublisher: Oxford ; Ames, Iowa : Blackwell Science, 2005Description: 480 pages ; 26 cmContent type: - text
- unmediated
- volume
- 9780632056262 (alk. paper)
- 0632056266 (alk. paper)
- 615.854 22 C.N
- RM216 .C57752 2005
- WB 400
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|
Books
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Main library A11 | Pharmacy ( Clinical Pharmacy ) | 615.854 C.N (Browse shelf(Opens below)) | 1 | Available | 00011326 |
Includes bibliographical references and index.
General principles -- Metabolic and nutritional assessment -- Overnutrition: Undernutrition: Metabolic disorders -- Eating disorders -- Adverse reactions to food -- Nutritional support -- Ethical and legal issues -- Gastrointestinal tract -- The liver and pancreas -- The pancreas -- The kidney -- Blood and bone marrow -- The skeleton -- The lung -- Immune and inflammatory systems -- Heart and blood vessels -- Neural issues -- Traumatic diseases -- Infectious diseases -- Malignant diseases
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