Introduction to organic chemistry.
Material type:
TextPublisher: Hoboken, NJ : Wiley, c2005Copyright date: c2005Edition: third edition. / William H. Brown, Thomas PoonDescription: 1 volume. (various pagings) : illustrations. (some color.) ; 26Content type: - text
- unmediated
- volume
- 0471444510 (acidfree paper)
- 0471451614 (Wiley international ed.)
- Organic chemistry
- 547 22 B.W.I
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
Books
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Main library A9 | Pharmacy ( Pharmaceutical chemistry ) | 547 B.W.I (Browse shelf(Opens below)) | Available | 00000674 |
Includes index.
1.Covalent Bonding and Shapes of Molecules 2.Acids and Bases 3.Alkanes and Cycloalkanes 4.Alkenes and Alkynes 5.Reactions of Alkenes 6.Chirality and the Handedness of Molecules 7.Haloalkanes 8.Alcohols, Ethers, and Thiols 9.Benzene and its Derivatives 10.Amines 11.Infrared Spectroscopy 12.Nuclear Magnetic Resonance Spectroscopy 13.Aldehydes and Ketones 14.Carboxylic Acids 15.Functional Derivatives of Carboxylic Acids 16.Enolate Anions 17.Organic Polymer Chemistry 18. Carbohydrates 19. Amino Acids and Proteins 20. Nucleic Acids 21. Lipids 22. The Organic Chemistry of Metabolism
Emphasizes the interrelation between organic chemistry and the biological and health sciences. This book presents problems in a "Looking-Ahead" section at the end of each chapter that show how concepts constantly build upon each other. It converts many of the structural formulas to a line-angle format in order to make structural formulas easy
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