000			03410nam a22002657a 4500
003			EG-NcFUE
005			20251127115858.0
008			251110b ua|||||| |||| 00| 0 eng d
020			_a9781292471419
040			_beng
043			_aua
082		4	_223 _a547 BPO
100	1		_qBruice, Paula Yurkanis.
245	1		_aOrganic Chemistry/ _cPaula Yurkanis Bruice.
250			_a9th edition. _bGlobal Edition
264		1	_aEngland : _bPearson, _c2025.
300			_axx, [various] pages : _bcolor illustrations ; _c28 cm.
336			_2rdacontent _atext
337			_2rdamedia _aunmediated
338			_2rdacarrier _avolume
500			_aOrganic Chemistry, Global Edition provides the conceptual foundations, chemical logic and problem-solving skills needed to reason your way to solutions for problems in synthetic organic chemistry, biochemistry and medicine. By building an organic chemistry framework, you can understand and apply learning rather than relying on memorization. The 9th Edition presents a wealth of problem-solving strategies, over 300 new problems (now totaling over 2,000), updated content and organizational changes to support the unique ways you acquire knowledge, study, practice and master organic chemistry.
505			_aPART 1: AN INTRODUCTION TO THE STUDY OF ORGANIC CHEMISTRY 1. Remembering General Chemistry: Electronic Structure and Bonding 2. Acids and Bases: Central to Understanding Organic Chemistry 3. An Introduction to Organic Compounds: Nomenclature, Physical Properties, and Rotation About Single Bonds PART 2: ELECTROPHILIC ADDITION REACTIONS, STEREOCHEMISTRY, AND ELECTRON DELOCALIZATION 4. Isomers: The Arrangement of Atoms in Space 5. Alkenes: Structure, Nomenclature, and an Introduction to Reactivity • Thermodynamics and Kinetics 6. The Reactions of Alkenes • The Stereochemistry of Addition Reactions 7. The Reactions of Alkynes • An Introduction to Multistep Synthesis 8. Delocalized Electrons: Their Effect on Stability, pKa, and the Products of a Reaction • Aromaticity • Electronic Effects PART 3: SUBSTITUTION AND ELIMINATION REACTIONS 9. Substitution and Elimination Reactions 10. Reactions of Alcohols, Ethers, Epoxides, Amines, and Sulfur-Containing Compounds • An Introduction to Organometallic Compounds 11. Radicals PART 4: IDENTIFICATION OF ORGANIC COMPOUNDS 12. Mass Spectrometry; Infrared Spectroscopy; UV/Vis Spectroscopy 13. NMR Spectroscopy PART 5: CARBONYL COMPOUNDS 14. Reactions of Carboxylic Acids and Carboxylic Acid Derivatives 15. Reactions of Aldehydes and Ketones • More Reactions of Carboxylic Acid Derivatives 16. Reactions at the alpha-Carbon PART 6: AROMATIC COMPOUNDS 17. Reactions of Benzene and Substituted Benzenes 18. More About Amines • Reactions of Heterocyclic Aromatic Compounds 19. Coupling Reactions and Metathesis PART 7: BIOORGANIC COMPOUNDS 20. The Organic Chemistry of Carbohydrates 21. Amino Acids, Peptides, and Proteins 22. Catalysis in Organic Reactions and in Enzymatic Reactions 23. The Organic Chemistry of the Coenzymes—Compounds Derived from Vitamins 24. The Organic Chemistry of the Metabolic Pathways 25. The Organic Chemistry of Lipids 26. The Chemistry of the Nucleic Acids PART 8: SPECIAL TOPICS IN ORGANIC CHEMISTRY 27. Synthetic Polymers 28. Pericyclic Reactions
650	1	7	_2qramk. _xOrganic chemistry
942			_2ddc _cBK
999			_c13512 _d13512