| 000 | 03751cam a2200469 i 4500 | ||
|---|---|---|---|
| 999 |
_c2024 _d2024 |
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| 001 | 56527834 | ||
| 003 | OCoLC | ||
| 005 | 20200909161913.0 | ||
| 008 | 040820t20052005paua 001 0 eng | ||
| 010 | _a2004557613 | ||
| 020 | _a0781722659 | ||
| 020 | _a9780781722650 | ||
| 040 |
_aDLC _cDLC _dUCH _dJDR _dPL# _dLVB _dYDXCP _dCOU _dMUQ _dNLGGC _dGC0 _dBTCTA _dBAKER _dVP@ _dWUOHS _dDEBBG _dKIJ _dKGN _dUtOrBLW |
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| 050 | 0 | 0 |
_aQP514.2 _b.C48 2005 |
| 082 | 0 | 4 |
_a612.39 _222 _bC.P.L |
| 100 | 1 |
_aChampe, Pamela C _eauthor. |
|
| 245 | 1 | 0 |
_aBiochemistry / _cPamela C. Champe, Richard A. Harvey, Denise R. Ferrier |
| 250 | _aThird edition. | ||
| 264 | 1 |
_aPhiladelphia : _bLippincott/Williams & Wilkins, _c[2005] |
|
| 264 | 4 | _c℗♭2005 | |
| 300 |
_ax, 534 pages : _billustrations ; _c28 cm |
||
| 336 |
_atext _btxt _2rdacontent |
||
| 337 |
_aunmediated _bn _2rdamedia |
||
| 338 |
_avolume _bnc _2rdacarrier |
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| 490 | 1 | _aLippincotts' illustrated reviews | |
| 500 | _aIncludes index | ||
| 505 | 0 | 0 |
_gUnit I _tProtein structure and function -- _gCh. 1 _tAmino acids -- _gCh. 2 _tStructure of proteins -- _gCh. 3 _tGlobular proteins -- _gCh. 4 _tFibrous proteins -- _gCh. 5 _tEnzymes -- _gUnit II _tIntermediary metabolism -- _gCh. 6 _tBioenergetics and oxidative phosphorylation -- _gCh. 7 _tIntroduction to carbohydrates -- _gCh. 8 _tGlycolysis -- _gCh. 9 _tTricarboxylic acid cycle -- _gCh. 10 _tGluconeogenesis -- _gCh. 11 _tGlycogen metabolism -- _gCh. 12 _tMetabolism of monosaccharides and disaccharides -- _gCh. 13 _tPentose phosphate pathway and NADPH -- _gCh. 14 _tGlycosaminoglycans and glycoproteins -- _gUnit III _tLipid metabolism -- _gCh. 15 _tMetabolism of dietary lipids -- _gCh. 16 _tFatty acid and triacylglycerol metabolism -- _gCh. 17 _tComplex lipid metabolism -- _gCh. 18 _tCholesterol and steroid metabolism -- _gUnit IV _tNitrogen metabolism -- _gCh. 19 _tAmino acids: Disposal of nitrogen -- _gCh. 20 _tAmino acid degradation and synthesis -- _gCh. 21 _tConversion of amino acids to specialized products -- _gCh. 22 _tNucleotide metabolism -- _gUnit V _tIntegration of metabolism -- _gCh. 23 _tMetabolic effects of insulin and glucagon -- _gCh. 24 _tThe feed/fast cycle -- _gCh. 25 _tDiabetes mellitus -- _gCh. 26 _tObesity -- _gCh. 27 _tNutrition -- _gCh. 28 _tVitamins -- _gUnit VI _tStorage and expression of genetic information -- _gCh. 29 _tDNA structure and replication -- _gCh. 30 _tRNA structure and synthesis -- _gCh. 31 _tProtein synthesis -- _gCh. 32 _tBiotechnology and human disease -- _gUnit VII _tReview of biochemistry -- _gCh. 33 _tSummary of key biochemical facts -- _tIndex |
| 520 | 1 | _a Biochemistry has been the best-selling medical-level biochemistry review book on the market for the past ten years. The book is beautifully designed and executed, and renders the study of biochemistry enormously appealing to medical students and various allied health students. It has over 125 USMLE-style questions with answers and explanations, as well as over 500 carefully-crafted illustrations. The Third Edition includes end-of-chapter summaries, illustrated case studies, and summaries of key diseases. | |
| 650 | 0 |
_aBiochemistry _vOutlines, syllabi, etc |
|
| 650 | 0 |
_aBiochemistry _vExaminations, questions, etc |
|
| 650 | 0 |
_aClinical biochemistry _vOutlines, syllabi, etc |
|
| 650 | 0 |
_aClinical biochemistry _vExaminations, questions, etc |
|
| 650 | 2 | _aBiochemistry | |
| 655 | 2 | _aExaminations question | |
| 655 | 2 | _aOutlines | |
| 700 | 1 |
_aHarvey, Richard A., _eauthor. |
|
| 700 | 1 |
_aFerrier, Denise R _eauthor. |
|
| 830 | 0 | _aLippincott's illustrated reviews | |
| 856 | 4 | 2 |
_3Publisher description _uhttp://catdir.loc.gov/catdir/enhancements/fy0712/2004557613-d.html |
| 856 | 4 | 1 |
_3Table of contents only _uhttp://catdir.loc.gov/catdir/enhancements/fy1012/2004557613-t.html |
| 942 |
_2ddc _cBK |
||