000			04554cam a22004338i 4500
999			_c5174 _d5174
001			16627368
005			20201223125144.0
008			110121s2011 nyu b 001 0 eng
010			_a 2011003161
020			_a9780415607704 (pbk.)
040			_aDNLM/DLC _cDLC _erda
050	0	0	_aQR41.2 _b.B34 2011
082	0	0	_a579 _222 _bB.S.M
100	1		_aBaker, Simon, _d1966- _924250
245	1	0	_aMicrobiology / _cSimon Baker, Jane Nicklin, Caroline Griffiths.
250			_afourth ed.
264		1	_aNew York : _bGarland Science,
264		4	_cc2011.
300			_aviii, 352 pages. : _cillustrations. ; _b25 cm
336			_2rdacontent _atext
337			_2rdamedia _aunmediated
338			_2rdacarrier _avolume
490	1		_aBIOS instant notes
500			_aRev. ed. of: Microbiology / S. Baker ... [et al.]. 3rd ed. 2007.
504			_aIncludes bibliographical references and index.
505	0		_a Section A The microbial world 1 Al The microbial world 1 Section B Systematics 5 Bl Prokaryotic systematics 5 B2 Identification of Bacteria 8 B3 Inference of phylogeny from rRNA gene sequence 11 Section C Microbiology 15 C1 Discovery and history 15 C2 Prokaryotic diversity 17 C3 Culture of bacteria in die laboratory 20 C4 Enumeration of microorganisms 24 C5 Looking at microbes 28 C6 The major prokaryotic groups 35 C7 Composition of a typical prokaryotic cell 45 C8 The bacterial cell wall 51 C9 Cell division 57 C10 Bacterial flagella and movement 61 C11 Prokaryotes and their environment 64 Section D Microbial growth 69 D1 Measurement of microbial growth 69 D2 Batch culture in the laboratory 76 D3 Large-scale and continuous culture 80 Section E Microbial metabolism 85 E1 Heterotrophic pathways 85 E2 Electron transport, oxidative phosphorylation, and β-oxidation of fatty acids 90 E3 Autotrophic reactions 94 E4 Other unique microbial biochemical pathways 102 Section F Prokaryotic DNA and RNA metabolism 107 F1 DNA - the primary informational macromolecule 107 F2 Genomes 111 F3 DNA replication 116 F4 Transcription 124 F5 Messenger RNA and translation 134 F6 Signal transduction and environmental sensing 137 F7 DNA repair 142 F8 Transfer of DNA between cells 146 F9 Recombination 151 F10 Bacteriophages 156 Fll Plasmids 161 Section G Industrial microbiology 165 Gl Biotechnology 165 G2 Food microbiology 167 G3 Recombinant microorganisms in biotechnology 172 G4 Microbial bioproducts 176 Section H Eukaryotic microbes: an overview 179 H1 Taxonomy 179 H2 Eukaryotic cell structure 183 H3 Cell division and ploidy 190 Section I The fungi and related phyla 196 I1 Fungal structure and growth 196 I2 Fungal nutrition 201 I3 Reproduction in fungi 204 I4 Beneficial effects 211 I5 Detrimental effects 215 Section J Archaeplastida, Excavata, Chromalveolata, and Amoebozoa 217 J1 Taxonomy and structure 217 J2 Nutrition and metabolism 228 J3 Life cycles 234 J4 Beneficial effects 243 J5 Detrimental effects 246 Section K The viruses 248 K1 Virus structure 248 K2 Virus taxonomy 253 K3 Virus genomes 258 K4 Virus proteins 267 K5 Cell culture and virus propagation 273 K6 Virus assay 279 K7 Virus replication 285 K8 Virus infections 296 K9 Viruses and the immune system 303 K10 Virus vaccines 308 Kll Antiviral chemotherapy 313 K12 Plant viruses 319 K13 Prions and transmissible spongiform encephalopathies 324
520			_a"BIOS Instant Notes in Microbiology, fourth edition, is a concise microbiology textbook for undergraduates. All of the important areas of microbiology are covered in a format that is ideal for learning and rapid revision. Each topic begins with a summary of the essential facts-an ideal revision checklist-followed by a description of the subject that focuses on the core information, with clear simple diagrams that are easy for students to understand and recall in essays and examinations"--Provided by publisher.
650		0	_aMicrobiology _vTextbooks. _924251
650	1	2	_aMicrobiology _vOutlines. _924252
650	2	2	_aMicrobiological Processes _vOutlines. _924253
700	1		_aNicklin, J. _q(Jane) _924254 _eAuthor.
700	1		_aGriffiths, Caroline. _924255 _eAuthor.
730	0		_aMicrobiology. _924256
830		0	_aBIOS instant notes. _924257
856			_3Abstract _uhttp://repository.fue.edu.eg/xmlui/handle/123456789/1592
942			_cBK _2ddc