000			01516cam a2200325 i 4500
999			_c5354 _d5354
001			63514224
005			20210317160529.0
007			cr mnu
008			060203s2011 ii a b 001 0 eng d
020			_a9780070702530
020			_a0070702535
040			_aOHX _cOHX _dBAKER _dJNA _erda
082	0	4	_a621.4022 _bN.P.H _221
100	1		_aNag, P. K. _926457 _eauthor.
245	1	0	_aHeat and mass-transfer / _cP. K. Nag
250			_aThird edition
264		1	_aNew Delhi : _bTata McGraw Hill, _c[2011]
264		1	_c©2011
300			_a798 pages : _billustrations ; _c24 cm
336			_2rdacontent _atext
337			_2rdamedia _aunmediated
338			_2rdacarrier _avolume
504			_aIncludes bibliographical references and index.
505	0		_a1. Basic Concepts -- 2. Conduction Heat Transfer at Steady State -- 3. Transient Heat Conduction -- 4. Convection Heat Transfer: Forced Convection -- 5. Heat Transfer by Natural Convection -- 6. Condensation and Boiling -- 7. Radiation Heat Transfer -- 8. Heat Exchangers -- 9. Some Special Heat Transfer Processes -- 10. Mass Transfer -- Appendix A: Thermophysical Properties of Matter -- Appendix B: Mathematical Relations and Functions -- Appendix C: The International System of Units -- Appendix D: Miscellaneous Solved Examples -- Appendix E: Fill in the Blanks & State True or False --Bibliography
650		0	_aHeat _xTransmission _926458
650		0	_aMass transfer _926459
942			_cBK _2ddc