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003 OSt
005 20180801114822.0
008 081021s2009 enka b 001 0 eng d
010 _a 2008045733
016 7 _a101487236
_2DNLM
020 _a9781405186155
020 _a1405186151
035 _a(OCoLC)ocn263295132
040 _aDNLM/DLC
_cDLC
_dNLM
_dYDXCP
_dBTCTA
_dBWKUK
_dBWX
_dDLC
_erda
042 _apcc
050 0 0 _aRM216
_b.M456 2009
060 0 0 _a2009 G-737
060 1 0 _aWB 400
_bM4896 2009
082 0 0 _a613.2
_222
_bM.N
245 0 0 _aMedical nutrition and disease :
_ba case-based approach /
_ceditor-in-chief, Lisa Hark ; senior editor, Gail Morrison.
250 _afourth edition
264 1 _aChichester, UK ;
_aHoboken, NJ :
_bWiley-Blackwell,
_c2009.
300 _axii, 556 pages :
_billustartions ;
_c23 cm
336 _2rdacontent
_atext
337 _2rdamedia
_aunmediated
338 _2rdacarrier
_avolume
504 _aIncludes bibliographical references and index.
505 0 _aOverview of nutrition assessment in clinical care / Lisa Hark, Darwin Deen, and Alix Pruzansky -- Vitamins, minerals, and dietary supplements / Jeremy Brauer, Elizabeth Horvitz, and John Swaney -- Nutrition in pregnancy and lactation / Lisa Hark, Catherine Sullivan, and Darwin Deen -- Infants, children, and adolescents / Elizabeth B. Rappaport, Jennifer Thorpe, and Andrew M. Tershakovec -- Older adults / Jane V. White and Ronald H. Lands -- Cardiovascular disease / Jo Ann S. Carson and Scott M. Grundy -- Gastrointestinal disease / Gary R. Lichtenstein, Emily Gelsomin, and Julie Vanderpool -- Endocrine disease : diabetes mellitus / Marion J. Franz -- Pulmonary disease / Jessica Dine, Jennifer Williams, and Horace M. DeLisser -- Renal disease / Jean Stover and Gail Morrison -- Cancer prevention and treatment / Tamara Bockow and Satya Jonnalagadda -- Enteral nutrition support / Judith Fish and Douglas Seidner -- Parenteral nutrition support / Laura Matarese, Robert DeChicco, and Ezra Steiger.
520 _aWritten for medical, nursing and physician assistant students, residents, dietetic interns, and health professionals in practice, Medical Nutrition and Disease: A Case-Based Approach, 4th Edition, is a practical guide to the role of nutrition in everyday clinical practice. The new edition of this best-selling text has been updated by nationally recognized nutritionists and physicians who teach nutrition in medical schools and residency programs. Key features include: • 24 clinical cases simulating actual patient work-ups to reinforce the material • Updated multiple choice review questions which allow readers to test their knowledge and prepare for courses, certifying exams, and earn C.E. credits • Two new chapters: Vitamins and Minerals and Cancer Prevention • Four new cases: Bariatric Surgery, Metabolic Syndrome, Hypertension, and Sleep Apnea Moving from the fundamentals of nutrition assessment and vitamins to more specific chapters on pathophysiology of chronic diseases to oncology and nutrition support, this book teaches you how to diagnose and manage nutritional problems, integrate nutrition into your clinical practice, and answer patients’ most common questions. In addition, registered dieticians can earn 45 C.E. credits from the American Dietetic Association by successfully completing the multiple choice questions included in the book. Everything has been pre-approved, there are no additional fees.
650 0 _aDietetics.
_912852
650 0 _aDiet therapy.
650 0 _aNutrition.
650 1 2 _aNutritional Physiological Phenomena
_vCase Reports.
650 2 2 _aDiet Therapy
_vCase Reports.
650 2 2 _aNutritional Support
_vCase Reports.
700 1 _aHark, Lisa.
700 1 _aMorrison, Gail.
856 4 2 _3Contributor biographical information
_uhttp://www.loc.gov/catdir/enhancements/fy1013/2008045733-b.html
856 4 2 _3Publisher description
_uhttp://www.loc.gov/catdir/enhancements/fy1013/2008045733-d.html
856 4 1 _3Table of contents only
_uhttp://www.loc.gov/catdir/enhancements/fy1013/2008045733-t.html
906 _a7
_bcbc
_corignew
_d1
_eecip
_f20
_gy-gencatlg
942 _2ddc
_cBK