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005			20210124103638.0
007			co ugu||||||||
008			081017s2009 pauaf bf 001 0 eng
010			_a 2008043846
016	7		_a101486880 _2DNLM
020			_a9780781783965
020			_a0781783968
035			_a(OCoLC)ocn263294940
040			_aDNLM/DLC _cDLC _dNLM _dC#P _dYDXCP _dDLC _erda
042			_apcc
050	0	0	_aRS98 _b.T47 2009
082	0	0	_a615.1 _222 _bT.J.P
100	1		_aThompson, Judith E., _eauthor.
245	1	2	_aA practical guide to contemporary pharmacy practice / _cJudith E. Thompson ; with CD/audiovisuals by Lawrence W. Davidow.
250			_athird edition.
264		1	_aPhiladelphia : _bWolters Kluwer Health/Lippincott Williams & Wilkins, _c[2009]
264		4	_c©2009.
300			_axix, 738 pages, 4 pages of plates : _billustrations (some color) ; _c28 cm. + _e1 computer disc.
336			_atext _2rdacontent
337			_aunmediated _2rdamedia
338			_avolume _2rdacarrier
504			_aIncludes bibliographical references and index.
505			_apart 1: processing the prescription -- chapter 1: prescription and medication drug orders -- chapter 2: labeling prescriptions and medications -- chapter 3: controlled substances -- chapter 4: expiration and beyond-use dating -- chapter 5: drug utilization review and medication-use evaluation -- chapter 6: patient counseling -- part 2: calculations -- chapter 7: systems of measurement and introduction to pharmaceutical calculations -- chapter 8: quantity and concentration expressions and calculations -- chapter 9: evaluating dosage regimens -- chapter 10: aliquot calculations -- chapter 11: isotonicity calculations -- part 3: compounding drug preparations -- chapter 12: general guidelines for preparing compounded drug preparations -- chapter 13: selection, storage, and handling of compounding equipment and ingredients -- chapter 14: selection and use of weighing and measuring equipment -- part 4: pharmaceutical excipients -- chapter 15: pharmaceutical solvents and solubilizing agents -- chapter 16: antimicrobial preservatives -- chapter 17: antioxidants -- chapter 18: buffers and ph adjusting agents -- chapter 19: viscosity-inducing agents -- chapter 20: surfactants and emulsifying agents -- chapter 21: colors, flavors, sweeteners, and scents -- chapter 22: vehicles for liquid preparations -- chapter 23: ointment bases -- chapter 24: suppository bases -- part 5: nonsterile dosage forms and their preparation -- chapter 25: powders -- chapter 26: capsules, lozenges, and other solid oral dosage forms -- chapter 27: solutions -- chapter 28: suspensions -- chapter 29: liquid emulsions -- chapter 30: semisolids: ointments, creams, gels, pastes, and collodions -- chapter 31: suppositories -- part 6: sterile dosage forms and their preparation -- chapter 32: general principles of sterile dosage form preparation -- chapter 33: ophthalmic, nasal, inhalation, and irrigation solutions -- chapter 34: parenteral preparations -- chapter 35: total parenteral nutrition -- part 7: veterinary pharmacy -- chapter 36: veterinary pharmacy practice -- part 8: compatibility and stability -- chapter 37: compatibility and stability of drug products and preparations -- appendices -- appendix a: abbreviations commonly used in prescriptions and medication orders -- appendix b: nomograms for determination of body surface area from height and weight -- appendix c: national center for health statistics growth charts -- appendix d: isotonicity valuesindex
650		0	_aPharmacy _vOutlines, syllabi, etc.
650		0	_aPharmacy _vHandbooks, manuals, etc.
650	1	2	_aDrug Compounding _vHandbooks.
650	2	2	_aPharmaceutical Preparations _xadministration & dosage _vHandbooks.
650	2	2	_aPharmacy _xmethods _vHandbooks.
700	1		_aDavidow, Lawrence W.
906			_a7 _bcbc _corignew _d1 _eecip _f20 _gy-gencatlg
942			_2ddc _cBK