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Herbal Food And Pharmaceutical Products / (Record no. 11770)

MARC details
000 -LEADER
fixed length control field 01677nam a22002897i 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200206104812.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 200205s2017 ii a|||| b||| 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9789386217714
040 ## - CATALOGING SOURCE
Original cataloging agency EG-NcFUE
Description conventions rda
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Edition number 22
Classification number 615.321
Item number M.R.H
100 1# - MAIN ENTRY--PERSONAL NAME
9 (RLIN) 33696
Personal name Magazine, Ranjan
Relator term author
245 10 - TITLE STATEMENT
Title Herbal Food And Pharmaceutical Products /
Statement of responsibility, etc Ranjan Magazine
250 ## - EDITION STATEMENT
Edition statement First Edition
264 #1 - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc New Delhi :
Name of publisher, distributor, etc CBS publishers & distributors,
Date of publication, distribution, etc [2017]
264 #4 - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Date of publication, distribution, etc c2017
300 ## - PHYSICAL DESCRIPTION
Extent 263 pages :
Other physical details illustrations ;
Dimensions 24 cm
336 ## - CONTENT TYPE
Source rdacontent
Content type term text
Materials specified txt
337 ## - MEDIA TYPE
Source rdamedia
Media type term unmediated
Materials specified n
338 ## - CARRIER TYPE
Source rdacarrier
Carrier type term volume
Materials specified nc
500 ## - GENERAL NOTE
General note includes in reference bibliography and index
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note 1. Ayurvedic concepts 2. principles of Ayurveda 3. Quality control 4. Microbiological tests 5. herbal formulations 6. herbal products 7. energy kilo joules / kilocalories 8. water 9. dietary fibre 10. protein 11. sources of phenylalanine 12. carbohydrate 13. fat 14. cholesterol 15. saturated and polyunsaturated fat 16. alcohol 17. food ingredients by companies 18. pharmaceutical, food, cosmetics companies 19. herbal and food chart 20. rice cooking method 21. roti / chapati / phulka cooking method 22. soups 23. dal cooking method 24. vegetables cooking method 25. goat curry cooking method 26. fish cooking method 27. chicken cooking method 28. eggs cooking method 29. salads and raitas 30. desserts 31. beverages 32. desi ghee 33. noodles 34. pickles 35. cakes 36. sauces 37. snacks 38. cookies
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Plants, Medicinal
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Phytotherapy
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Plants, Medicinal
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Pharmacognosy
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Books
Holdings
Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Acquisition method Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
Missing Dewey Decimal Classification     Pharmacy ( Pharmacognosy ) Main library Main library A11 06/02/2020 Baccah 237.00 Purchase 2020   615.321 M.R.H 00015125 26/06/2022 1 06/02/2020 Books