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	1.	Food, economics, and health / Alok Bhargava. by Bhargava, Alok [author.] Material type: Text; Format: print ; Literary form: Not fiction Publisher: Oxford ; New York : Oxford University Press, 2008 Online access: Abstract Availability: Items available for loan: Main library (1)Call number: 363.8 B.A.F. Place hold
	2.	Clinical nutrition / edited on behalf of the Nutrition Society by Michael J. Gibney ... [et al.]. by Gibney, Michael J [editor.] Nutrition Society (Great Britain) Series: The human nutrition textbook series Material type: Text; Format: print ; Literary form: Not fiction Publisher: Oxford ; Ames, Iowa : Blackwell Science, 2005 Online access: Publisher description Table of contents only Availability: Items available for loan: Main library (1)Call number: 615.854 C.N. Place hold

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